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Feb 27
2012
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Confessions of a spice-challenged visitor to MexicoPosted by Watch Boom in Untagged |
First, let's get this straight: I really like spices. The trouble is, they don't like me. Anything with even a tiny chile in it gives me an instant heartburn. So when I'm in Mexico, enchiladas are out. So are quesadillas. Ditto for huevos rancheros. I can't even be in the same room with chipotles a la poblana.
Where does a spice-challenged traveler chow down south of the border?
As a travel writer, I've been there lots times. Over the years I've learned to look for international chain hotels that cater to families -- because their restaurants tend to offer simple fare for kids. Like hamburgers, hot dogs and pepito (steak) sandwiches.






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